Thursday, June 11, 2009

From the Devil to the Dog: Good Dog


The first half of my Birthday evening was spent deep in hoppy happiness at the Devil's Den. For the later part of the night Kelleigh and I made our way to the Good Dog.

The Good Dog is one of my favorite city bars. From the looks of it, it's easy to believe the place has been part of 15th street forever. The building has been there for years. However, the Good Dog was born only 5 1/2 years ago from the ashes of Frank Clement's Tavern. No fire just a change in owners. You could call GD a gastro-pub (hate that term) I consider it a comfort bar with a bit of an edge. It's the perfect balance of good food, good beer, old school vibe, low light, unique tunes and minimum attitude. A bar dedicated to mans best friend has gotta make you feel good. Of all the things that make the Good Dog great, my evening was most enhanced by the food and beer.


Can you complain about $2 beers?
No and especially not if it's Sly Fox Royal Weisse and Phoenix Pale Ale. The Royal Weisse screams summer. Bananas, cloves, spiciness, touch of lemon and even a slight hop bite. The Phoenix is malty and biscuity with the hops quickly taking over leading to a dry and bitter end. Bonus, with Weisse at 5.4% and Phoenix at 5.25% abv both will allow you to take part in a meaningful conversation or maintain control over that beast of a lawn mower. Since it was Wednesday the half priced can rule applied. That's how you get a $2 can in your hand.


Is a burger this good legal?
I have a few places I head to for a solid burger. Not a fast food burger. A real burger. The Good Dog burger is high on my list. The 3-way flavor combination is heaven. Ground sirloin stuffed with Roquefort cheese and covered with caramelized onions. Add in the mixed sweet potato fries and aioli dipping sauce and it's damn amazing. Nothing better than celebrating a birthday with fingers covered in warm juicy burger goo. Perfect!

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